Attica Digest
We proudly acknowledge the Bunurong as the first people to love, live and dine on the lands on which Attica sits today.
We recognise that Aboriginal and Torres Strait Island Peoples were the first sovereign nations of Australia from time immemorial, and they never ceded this sovereignty.
Attica Digest
Semi-regular thoughts about food and the people who eat it
Andy Cooks Visits Attica Melbourne
17.09.25
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17.09.25
Andy Cooks Visits Attica Melbourne
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29.10.25
Melbourne Foodie Weekend Itineraries
Planning a weekend getaway in Melbourne?
22.09.25
For Starters
In any restaurant the guest journey begins long before arrival. The first interactive step is reservations, and behind the scenes we have a powerhouse, Shabana, our reservations manager.
26.06.25
Breaking Bread: Douglas Low - Incu
25.02.25
Breaking Bread: DabsMyla
In this edition of ‘Breaking Bread’ – a recurring space where we share more about those who make us what we are – we meet DabsMyla, the husband and wife artist duo who recently collaborated with Ben Shewry on the Attica backyard experience.
20.08.24
Breaking Bread: Fleur Studd - Market Lane Coffee
In this edition of ‘Breaking Bread’ – a recurring space where we share more about those who make us what we are – we meet Market Lane Founder Fleur Studd.