Attica Digest
We proudly acknowledge the Bunurong as the first people to love, live and dine on the lands on which Attica sits today.
We recognise that Aboriginal and Torres Strait Island Peoples were the first sovereign nations of Australia from time immemorial, and they never ceded this sovereignty.
Attica Digest
Semi-regular thoughts about food and the people who eat it
Ben Shewry's Guide to George Town Dining
01.03.24
Filter by:
28.08.24
Wines: 4 Under $45
Some top wine picks from our top wine experts
22.09.23
Attica's Top Victorian Wine Picks For Spring
Spring is here, and so are our top Victorian Wine picks from the Attica team.
22.09.23
Ben Shewry's Le Tour de Burbs
Haven't made it to Europe this year? Holiday in your hometown and join Ben on a special jaunt around his favourite hidden suburban spots.
20.04.23
Attica's Guide to the Ultimate Dinner Party
Rule number one: this isn't a time for new recipes.
14.03.23
Ben Shewry's Guide to Tokyo Dining
From handmade soba to yakitori worth getting lost for.
09.02.23
The Importance of Using Native Ingredients Respectfully
Here at Attica, we believe an ingredient's cultural context is as important as its taste.