We require a deposit towards your food menu of $150pp at the time of booking, and this will be deducted from the total cost of your tasting menu at the conclusion of the evening. This deposit is non-refundable in the case of cancellation due to change of mind (including errors when making bookings online and changes in personal circumstances) or in the event of a no-show.
The time or date of your booking, or the number of people in your booking, can be changed up to 72 hours before the booking time for a standard reservation, or up to 7 days before your booking time for a group booking of 6 or more people, to any other available table that is suitable for your table size. This can be done by clicking the “change” button on your booking confirmation email, or by contacting the restaurant.
If the number of people on your booking reduces within 72 hours of a standard reservation, or within 7 days for a group booking of 6 or more people, then the deposit paid for the guests that are not attending is forfeited, and cannot be used towards any part of the final bill on the evening.
If your group size reduces more than 72 hour prior to the booking time for standard reservations, or more than 7 days prior to the booking time for group bookings, the deposit paid for the guests who are no longer attending will be deducted from your final bill on the evening. We unfortunately cannot issue refunds for deposits if bookings are changed. All reductions are based on the availability of a suitable table size for your group and cannot be guaranteed.
Children Dining At Attica
Children are more than welcome to dine at Attica, but please be aware that no reduction in menu size or price is available for any child over 12 months old. If you are bringing your child along with you then you must include them in the total number of guests on your booking and reserve them a seat.
Infants under 12 months old can be seated on their parents' laps and do not need to purchase a menu or reserve a seat. Space restrictions in the dining room mean prams and highchairs cannot be accommodated.
Payments and surcharges
Credit card payments in the restaurant attract a fee, but this is waived for the menu deposit payment when booking online.
Prices and menus are subject to change without notice.
A 10% service fee will be added to the final bill of all bookings for 6 or more guests
A 15% surcharge will be added to the final bill of all bookings on Victorian Public Holidays.
If you would like to book using a Gift Voucher to cover the deposit amount, please call us on 03 9530 0111 with your voucher number handy.
We can cater to all dietary requirements if given advance notice. Please email us at [email protected] or call us on 03 9530 0111 to advise us of your requirements, or add notes to the comments section when booking.